40kg/h Fully automatic gummy/Jelly candy production line

40kg/h Fully automatic gummy/Jelly candy production line

40kg/h Fully Automatic Gummy / Jelly Candy Production Line – Ideal for Functional Gummies

YT offers proven project implementation expertise, with long-term partnerships alongside leading brands. Our team of dedicated process engineers provides full technical guidance, delivering turnkey solutions for complex functional and nutraceutical gummies — including creatine gummies, probiotic gummies, vitamin-enriched soft candies, and other health-focused varieties.

Why Choose YT for Your Functional Gummy Production?

  • Compact Footprint & Simple Operation: Minimal space required, user-friendly design, and cost-effective pricing.
  • Flexible Customization: Tailored configurations based on your capacity, recipe requirements, and budget.
  • Proven for Complex Formulations: Effortlessly scale production of creatine, probiotics, vitamins, and other sensitive functional ingredients.
  • High Compliance Standards: Built to meet GMP, FDA, and international food safety certifications.
  • True Turnkey Service: End-to-end support from design and installation to commissioning, operator training, and ongoing after-sales assistance.

Partner with YT to make functional gummy production smarter, more reliable, and fully compliant.

40kg/h Fully automatic gummy/Jelly candy production line

If you’re new to gummy candy manufacturing and equipment selection, this overview will help you identify the right setup. Traditional metal mold depositing lines work well with pectin, gelatin, or carrageenan as primary gelling agents. For modified starch-based recipes or low-gelatin formulations, we recommend a starch mogul line instead of metal molds for better compatibility and results.

Different gelling agents and recipes require tailored cooking equipment, impacting depositing speed and overall efficiency.

Cooking System for Pectin-Based Gummies

Pectin cooking is intricate but uses straightforward equipment. Its heat resistance allows combined sugar-pectin cooking in small batches. YT systems include built-in homogenizers for uniform pectin dispersion; high-speed mixing can introduce bubbles, so we suggest vacuum cooking or degassing units for premium results (budget permitting), followed by flavor and color addition.

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Entry-level setups feature electric jacketed kettles with homogenizer function — simple installation, heated via jacket medium, plus outer insulation layer for operator safety. For high-capacity or rapid pectin heating needs, steam-heated systems are the optimal choice for gummy manufacturers.

40kg/h Fully automatic gummy/Jelly candy production line

Gelatin is heat-sensitive and can degrade or set prematurely at high temperatures, requiring a controlled cooling step. After melting sugar syrup, add a cooling tank to reduce temperature before incorporating pre-dissolved gelatin. For small batches, prepare gelatin solution overnight to minimize labor during production. Larger operations benefit from integrated weighing and chilled water systems for improved efficiency and energy savings.

Undecided on gelatin, pectin, or carrageenan — especially for OEM/private label? YT can add versatile piping and design features for multi-gelling agent compatibility. Contact us now for in-depth consultation.

Quick-Release Flavor & Color Mixing System

Traditional inline mixers with layered insulation and mechanical seals (e.g., copper) are hard to fully disassemble and clean, risking residues or cross-contamination. YT’s innovative quick-release design matches conveying speeds, features simple mechanics, and remains economical. Optional insulation or stirring in small additive tanks supports pre-emulsification and uniform blending of actives.

Key benefits:

  • Eliminates manual errors in dosing flavors, colors, acids, or nutrients.
  • Dust-free, hygienic operation compliant with GMP standards.
  • Full traceability for easy regulatory audits.
  • Reduces labor by 1–2 operators per line.

40kg/h Fully Automatic Metal Mold Depositing Production Line

40kg/h Fully automatic gummy/Jelly candy production line

This compact 40kg/h line delivers PLC-controlled full automation from cooking to molding. Perfect entry-level solution for functional gummies like vitamin, probiotic, or creatine varieties.

Core features:

  • Servo Depositing Head: Dual/multi-hopper support for single-color, two-color, center-filled, or swirled depositing.
  • 20 nozzles, 15–35 cycles/minute.
  • Food-grade aluminum alloy / stainless steel metal molds or silicone; quick-release clamps for fast shape changes.
  • Automatic mold oil spraying: atomized for anti-stick and smooth release.
  • Advanced servo depositing with variable frequency control for precise, stable fill weights.
  • Full-coverage cooling tunnel (0–10°C adjustable) for rapid setting.
  • Multi-stage demolding: pneumatic ejection + flip, air knives, roller brushes — damage-free, no sticking.
  • Intelligent touchscreen: one-key recipe recall, visual workflow, error diagnostics, remote upgrades.
  • Closed-loop control of temperature, speed, and weight for error-proof, traceable production.
  • CIP automatic cleaning for hoppers, pipes, and heads — GMP-compliant hygiene.
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40kg/h Fully automatic gummy/Jelly candy production line

Model Comparison & Selection Guide

Model M40 M150 M300 M450 M600 M2000
Capacity 40kg/h 150kg/h 300kg/h 450kg/h 600kg/h 2000kg/h
Cavities/Nozzles 20pcs 20pcs 40pcs 60pcs 80pcs 160pcs
Two-Color Function / √ √ √ √ √
PCS/h 1500 6000 12000 18000 24000 48000
Length 4M 11M 11M 11M 11M 11M
Power Required 18kW 25kW 25kW 30kW 30kW 45kW

Common Questions About Gummy Production Lines

Q: What is the footprint of the complete line?
A: Total length ≈6–10m, height ≈2m; net equipment area ≈10m × 2m = 20㎡. Depositor fixed at 1.2×6m; cooking can be placed alongside or upstairs (≈2×4m). Drying room varies by gelling agent and time — minimum 15㎡. Contact YT for standardized layout drawings or custom factory-specific plans.

Q: What are the energy requirements?
A: With steam: cooking ≈15–30kW, compressed air 0.6MPa. Without steam: main unit ≈18kW, air 0.8MPa / 30L. Other modules optional. Reach out for free customized energy and layout planning.

Q: Can this line produce other types of candy?
A: Yes — depositing lines pour syrup into molds for forming. The same core equipment supports hard candy, lollipops, etc., but different candies require recipe-specific cooking and auxiliaries. For budget efficiency, we recommend dedicated lines over overly complex multi-use setups — or contact YT for the most economical multi-functional solution.

40kg/h Fully automatic gummy/Jelly candy production line

Q: Is the depositing servo-controlled?
A: Yes — fully upgraded to servo depositing with servo screw for higher precision, lower noise, fewer parts, and longer service life compared to traditional systems.

Q: What types of molds are available?
A: Standard: metal (aluminum with Teflon coating) or silicone (with stainless support). Also 3D/立体 molds (two-piece or three-piece) for 4D shapes, lollipops, or toy candies.

Q: Can you customize molds for my unique gummies?
A: Absolutely — we’ve created creative custom designs and offer sampling to bring your ideas to life.

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Q: How to choose between metal, silicone, or starch molds?
A: Metal molds are most popular and durable. Push-pin demolding may transfer patterns or break weak gels; silicone eases release but has shorter lifespan. Starch molds suit broader processes (separate mogul line) — contact YT for detailed comparison.

Q: Mold fixing and changeover time?
A: Screw fixing: secure but slower. Quick-release: faster changes but shorter accessory life. For few shapes, use screws; frequent changes favor quick-release. Multi-shape composite molds reduce swaps and costs.

Q: What electrical standards do you use?
A: CE-compliant brands like Siemens, Schneider. Upgrades to UL/CSA available on request.

Q: PLC and programming features?
A: Yaskawa, Fuji, or Siemens PLCs with 100+ pre-loaded recipes, tiered access, production reports, AI error diagnostics/solutions, and optional remote updates.

Q: How do you differ from other suppliers?
A: Detailed equipment explanations, proven processes, and tailored economics — we prioritize client-specific needs over mass-produced copies.

Q: Are you a factory? Where?
A: Yes — our factory is in Shanghai.

Q: Do you offer overseas services?
A: Full overseas installation, commissioning, recipe guidance, and training to save your R&D time and costs.

Q: Shipping to door — sea or air?
A: Optimal plans available; door-to-door for countries like the US, handling tariffs, customs, and logistics seamlessly.

Q: Overseas showrooms or factory visits?
A: Select international showrooms, but we recommend visiting our Shanghai factory for hands-on demos, training, and detailed discussions.

Q: Is the machine food-safe?
A: Yes — full SUS304 stainless steel contact parts, non-toxic, corrosion-resistant, meets global food standards. SUS316 upgrade available.

Q: What about warranty?
A: Comprehensive coverage for manufacturing defects, plus dedicated support team.

Q: Can you design based on my factory layout or repair existing equipment?
A: Yes — custom designs, upgrades, and maintenance for other brands. If you’ve had issues with poor-quality machines, let us help upgrade or repair.

Contact YT today for a personalized quote, technical consultation, or functional gummy production planning — we’re here to support your success in the growing nutraceutical candy market!

Last Updated on March 20, 2026 by YTjellycandymachine

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